• 2204-2020

    Development of plastic packaging

    In 1936, the plastic film thermoforming method became the heat shrink packaging technology of meat food. Later, the vacuum technology was combined to extend the shelf life of meat food. The advancement of plastic molding technology, with its cost advantage, is not fragile Such characteristics have gradually replaced many glass bottle packaging. In addition, the original metal squeezable hose has also been gradually replaced by plastic beverage cans.

  • 2702-2020

    The narrow concept of packaging

    Packaging is the general name of the container, materials and auxiliary materials used to protect the product in the process of circulation, facilitate transportation, and promote sales.

  • 1802-2020

    Packaging design:Use the senses

    Try to appeal to human senses with packaging. In this sheet package, designers use people's sense of touch.

Get the latest price? We'll respond as soon as possible(within 12 hours)

Privacy policy